Tuesday, June 23, 2009

Makin' bacon

I also cut my packages of bacon in half before freezing them, but I like how Not Martha suggests freezing each piece separately in parchment so you can just peel off the ones you want. Obvious but smart!

2 comments:

astruc said...

Who has time to insert paper between strips of bacon?

Gael Fashingbauer Cooper said...

Heh, I totally will because I hate trying to peel them apart when they're frozen, and trying to thaw them takes forever.