People either love or hate the Creme Egg, it seems. It's one of the few mainstream candies that really looks like its somewhat-gross inspiration. The gooey yolk/white combo turns off many people, I suspect. I love 'em -- don't mind the eggy texture and like how it combines with the hard shell of chocolate.
Also in stores this spring: Coconut Hershey Kisses, which may be their best flavor yet. (Better than the oh-so-bland Vanilla, for which I had high hopes.) Warning: Don't try and make thumbprint cookies with any of the weird flavored Kisses. It will work with ones that are solid (the cool, tri-striped Neapolitan Kisses) but those that feature only a thin choco shell over a filling (vanilla, coconut, caramel, etc.) will melt into a puddle when placed on a hot thumbprint cookie. I speak from experience. (Photo taken before the melting commenced...)